Andrea (Annie) Pulaski
Andrea “Annie” Pulaski is a dedicated and versatile professional with a strong foundation in communication, business, and customer service. A recent Lake Forest College alumna, she graduated cum laude while studying Communication and Business and was recruited to the Women’s Basketball team, in addition to participating in Track and Field. Her experience as a student-athlete honed her time management, goal-setting, and perseverance, traits that continue to guide her professional journey.
With over six years of experience in the retail and food industry, Annie has developed expertise across multiple departments, including bakery, grocery, floral, produce, deli, and meat & seafood. Currently, she serves as Bakery Manager at The Fresh Market, where she oversees scheduling, inventory, production, and team management. Her hands-on experience across various roles has provided her with a deep understanding of operations, customer satisfaction, and team leadership, making her a trusted and respected leader within her workplace.
Annie’s professional philosophy emphasizes efficiency, clear communication, and employee support. She believes in fostering an environment where team members feel respected, valued, and motivated, while balancing operational excellence with personal well-being. Beyond her work, she is passionate about continuous learning, creativity, and helping others achieve their best, whether through mentoring colleagues, engaging with customers, or sharing her love of culinary arts and wellness.
• Lake Forest College - B.A.
• Cum Laude Honors
• Chi Alpha Sigma National Honors Society Inductee
• 501(c)
What do you attribute your success to?
I attribute my success to my mother, a remarkable single parent who supported and guided me while providing strong educational opportunities that shaped my growth and ambitions.
What’s the best career advice you’ve ever received?
The best career advice I’ve ever received came from an early mentor: do what makes you happy. I’ve also been guided to be patient and work my way up within a company, trusting that time and persistence are on your side.
What advice would you give to young women entering your industry?
I would advise young women entering my industry to view retail as a valuable training ground that builds transferable skills such as attendance, time management, and a strong work ethic. Always insist on respect—never let anyone downplay your title or suggest that a man could do your job better. Above all, prioritize roles that allow you to feel comfortable, confident, and happy in your work.
What are the biggest challenges or opportunities in your field right now?
The biggest challenges in my field right now include navigating micromanagement from new managers who may have limited people skills, frequent leadership turnover, and staffing or scheduling constraints. At the same time, there are significant opportunities: gaining operational experience in retail and food service that is transferable to other roles, and deepening knowledge of nutrition and food preparation, which aligns with both my personal and professional interests.
What values are most important to you in your work and personal life?
The values most important to me in both my work and personal life are maintaining work–life balance, prioritizing personal happiness, and fostering respect and empathy. I also place a strong emphasis on supporting and uplifting other women.
Locations
The Fresh Market
Lake Forest, IL 60085