Angela Hubble

She is an experienced hospitality professional with over a decade of expertise in food and beverage operations, restaurant management, and guest experience, currently serving as Food and Beverage Supervisor at Hard Rock Casino Tulsa. In this role, she oversees daily food and beverage operations, team performance, and service excellence within a fast-paced casino environment. Prior to this role, she served as General Manager at First Watch Restaurants, where she led restaurant operations, team development, and business performance. She holds a Bachelor of Science in Hotel and Restaurant Administration from Oklahoma State University. She is recognized as a dedicated, hands-on, and guest-focused leader who combines strong operational skills with a passion for delivering exceptional dining experiences and building high-performing teams.