Jessica Collins, Pastry Chef on Influential Women

Influential Woman · Hospitality

Jessica Collins

Pastry Chef, Conrad Nashville

Nashville, TN

Her Story

About Jessica

Pastry chef and culinary educator based in Tennessee with extensive experience leading dessert programs for restaurants and hotels. Currently Pastry Chef at Conrad Nashville (since Oct 2023) and an Adjunct Professor at Nashville State Community College (since 2017), teaching Culinary I & II, Fundamentals of Baking, and Advanced Baking. Previously held pastry leadership roles at Butchertown Hall/Liberty Common, Oak Steakhouse, and The Farm House, overseeing dessert menu development, production, inventory, scheduling, and team training.

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