Lina Singh

She is a passionate food systems, public policy, and business strategy scholar with a strong academic foundation and international experience, currently pursuing a Master's in World Food Studies at the University of Gastronomic Sciences in Italy as a 2025–2026 Fulbright-Casten Family Foundation Award recipient. She graduated Magna Cum Laude from Princeton University with a Bachelor of Arts in Public and International Affairs and a Certificate in Cognitive Science, where she received the Lieutenant John A. Larkin Memorial Prize for the best senior thesis in political economy. Her professional experience includes serving as an Associate Consultant Intern at Bain & Company, participating in Bain's CREW Program, and as a Pathways Policy Analyst Intern at the USDA, where she drafted a whistleblower protection policy memo, conducted legal research for the 2023 Farm Bill, and attended meetings with the Secretary of Agriculture. She also served as Co-President and Editorial Director of Spoon University's Princeton chapter and as AD of Executive Relations and Content Writer for Business Today, the largest student-run nonprofit at Princeton. She is recognized as a thoughtful, analytical, and globally minded leader who is deeply committed to food justice, sustainability, and the intersection of policy, business, and culture.