Nathalie Homsy

Nathalie Homsy is the founder of Omniya Delicacy, a gourmet food company she launched three years ago that specializes in artisanal chocolates and traditional Lebanese sweets. She developed the business from the ground up after a career in accounting and nonprofit leadership, drawing on her education including a high school diploma from Lebanon, an undergraduate degree in accounting from Boston College, and a master's in business management from Harvard Extension School. Homsy manages all operations for her Massachusetts-based company, from sourcing premium products manufactured in Beirut to fulfilling orders across major online platforms and retail stores nationwide, while building brand awareness through social media and strategic partnerships. Her expertise lies in specialty chocolate importation and entrepreneurship, and she is a member of the G100 Entrepreneurship and Sustainable Business Wing.