Her Story
About Salina
She is a general manager, restaurant manager, market manager, shift lead, merchandiser, cashier, multi-unit management, coaching, food safety, hospitality operations, and airport dining professional with experience across food service and retail operations. She currently serves as General Manager II at HMSHost. Her background includes more than 11 years with OTG Management, progressing from cashier and market merchandiser to shift lead, market/restaurant manager, and general manager at JFK.
Her Interview
Ten minutes with Salina
01What do you attribute your success to?
Shared her 11-year career journey from cashier to general manager in the airport food and beverage industry, discussed her professional values of being proactive and productive, and mentioned her recent job change due to layoff.
02What’s the best career advice you’ve ever received?
To continue striving for the bet, for Salina that was important In her children seeing that she is someone.
03What advice would you give to young women entering your industry?
To work hard.
04What are the biggest challenges or opportunities in your field right now?
In management its working with different personalities.
05What values are most important to you in your work and personal life?
Being honest and respectful. Trustworthy.
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