Tara Abrams

Tara Abrams is an accomplished Executive Chef and Partner at Crazy Uncle Mikes, a vibrant live music venue, brewery, and scratch kitchen located in Boca Raton, Florida. With over 25 years of experience in the restaurant and hospitality industry, Tara has built a reputation for creating memorable dining experiences through her innovative use of fresh, seasonal ingredients and signature dishes such as crispy pork elly bites, and Veggie Taco-Elotes. She has honed her culinary skills in notable kitchens across Florida, including multiple JEY Hospitality Group restaurants, 32 East, and OTC Brickell, always bringing creativity and passion to her craft.
Beyond her culinary talents, Tara is deeply committed to her community. Alongside her business partner Mike and Camilla Goodwin she supports a charity called Myla's Beleaf which aids families affected by childhood cancer by helping cover essential expenses. Tara’s dedication extends beyond the kitchen; she emphasizes confidence, mentorship, and resilience for women entering the male-dominated hospitality industry. Balancing her professional success with personal passions like caring for her rescue dog and enjoying the beach, Tara continues to inspire through both her food and her leadership.
• Lynn University- Bachelor's
• Lynn University- B.S.
What do you attribute your success to?
I attribute my success to the unwavering support and encouragement of my family, who have been a key driving force throughout my career.
What’s the best career advice you’ve ever received?
Find a trusting mentor, be a sponge. Soak up every bit of knowledge from everyone.
What advice would you give to young women entering your industry?
Trust in yourself, stay confident.
What are the biggest challenges or opportunities in your field right now?
One of the biggest challenges—and opportunities—in my field right now is helping women build confidence and find strong mentors as they navigate traditionally male-dominated environments.
What values are most important to you in your work and personal life?
The values most important to me in my work and personal life are compassion—reflected in my love for my family, my rescue dog and work. I find balance, by spending time at the beach.